Frankie Frankeny

Named one of the 100 Most Creative People in the US by Entertainment Weekly, Frankie captures images for some of the best names in culinary. Frankie has helped create such popular books as: The Art of the Bar: Cocktails Based on the Classics; The Model Bakery Cookbook; Miette: Recipes from San Francisco’s Most Charming Pastry Shop; The Green Eggs and Ham Cookbook and The Star Wars Cookbook Series.

Recent articles

Have A Weed Weekend (And A Better Monday)

If you’re picturing endless smoking and binge eating junk food, think again; more consumers are using cannabis products to achieve self-care and promote health.

Don’t Worry, Teens! A New Study Says Acne Can Predict Adult Success

Researchers theorize that acne could affect teen self-esteem, making them more isolated, thus, having more time dedicated to their school work.

The Cannabis Industry Has A Swag Problem

The cannabis industry may be the worst offender of pawning off unsustainably made and completely random goods just to get their brand out there.

Olivia Jade Wants To Go Back To USC; Adam Driver Credits Military For His Acting Success

The latest celebrity and entertainment news from Naughty Gossip.

To Win ‘Jeopardy!’, Contestants Better Know Their Marijuana And LSD History

We always knew Jeopardy! was a family-friendly show, but who would’ve thought it’d be a drug-friendly program, too?

5 Unconventional Habits For A Healthy Relationship

While having someone who understands you on an intimate level feels very nice, it’s not magic; it can’t make you happy and it can’t heal your problems. Here are some healthy habits to add to your relationship rotation.

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Posts

Say Goodbye To Grilling Season With The Ultimate Steak Recipe

I have also learned tricks from the best chefs over the years. All experience combined, here is my favorite way to get my beef on.

‘Star Wars’ Halloween: Darth Maul Dip And Death Star Popcorn Balls

If you're in search of menacing recipes for the Halloween holiday weekend, look no further.  These two recipes from the Star Wars Cookbook I  & Star Wars Cookbook II are the most maleficent culinary creations in the...

Weekend Imbibing: Classic Cocktail Combo For Optimal Chill

You have your staple drink—an on-call favorite, but how about chilling this weekend with a different one?  The LA Times calls The Art Of The Bar  one of the six essential cocktail books for the home enthusiast....

Late-Night Odd Couple: Cookies And Grilled Oysters

When I was working with Elizabeth Falkner on her latest book, Cooking Off The Clock, we always found ourselves working on/eating from the book after I was finished shooting something and she was done at Orson and/or...

Eat Like They Do In San Diego With Fish Tacos and Margarita Cake

When I travel, half the amusement is getting my hunt on for regional food and drink.  With the right gusto for exploration, anyone can find unique dishes locals are passionate and proud enough to serve with a...

Got Wine? Behold Two Of Our Favorite Summer Dessert Pairings

One of the perks of my job is getting to learn from the best in the industry and shooting books I get to spend extended hours with the amazing and talented in the restaurant world.  Pairing wine...