cocktails

It’s been getting a bit chilly outside at night. That slight nip in the air that calls out for a wood fire, or a touch of smoke from within my glass.

For many, Labor Day weekend signals the last hurrah. The end of summer. The beginning of fall. The start of a new school year. For the rest of us, it signals another reason to drink.

The original incarnation of the Pink Gin was developed in the mid-1800’s in England by collegians dissatisfied by the flavor normal gin.

If you are a die hard "Stranger Things" fan, you don't have to wait until October 27, when Season 2 arrives on Netflix. Hit this bar in Chicago.

They are a quintessential New England staple. Cranberries are found in shallow, brackish water, waist deep at most, floating just below the surface.

A mint julep is the perfect example of muddling, in this case mint with raw sugar to bring out the flavors. Here's how to muddle fruit like a pro.

Could cannabis be a helping hand to alcoholics? Alcohol is the most commonly used addictive drug in the United States and it looks like marijuana can help.

When the temperature rises above 90 degrees for what seems like days on end you know that it is time for a refreshing little cocktail.

Cocktail hour demands concoctions that currently embrace ingredients like cucumbers pickled in sake to hot chili and curry leaves in martinis.

Herbal bitters have a rich history in healing the gut, just like drinks made with vinegar heals the gut after a night of too much revelry.