Home Recipes

Recipes

Make This Cannabis Sleepytime Tea When You Want Some Solid ZZZZs

Many non-recreational smokers own up to a toke or two before hitting the pillow to help wind down, and I think anyone would be stoked on more sleep.

How To Make Your Edibles Taste Less Like Weed

In theory, marijuana edibles are a win-win prospect: you get to have your cake and eat weed, too. However, in practice, you often sacrifice the actual dessert experience.

Be A Hero: Quick Cannabis Ketchup To Bring To BBQs

American BBQs aren't the same without ketchup, and real American values of freedom call for the addition of cannabis.

5 Brilliant Cannabis-Infused Daiquiri Recipes Perfect For Summer

The cure for the heat and humidity in summer is the classic daiquiri cocktail, and we have 5 brilliant new recipes that will light up your night.

How To: 4 Ways To Use Raw Cannabis Leaves

Pairing them with things like garlic, ginger, or pungent green herbs are some base techniques, but here’s some strategies and recipes for using up those raw leaves when they come around.

You Need These 4 Rosé Summer Cocktails In Your Life Immediately

There’s no absolute need to do anything more than pour yourself a glass, why not up your game with these delicious rose summer cocktails?

This Mexican Canna-Punch Is The Only Cinco De Mayo Drink You...

I think the holiday of Cinco de Mayo is more a good excuse to get happy than the actual meaning of the day — as far as I know it’s the Mexican Independence Day — but for all intents and purposes, its Tequila & Weed Day for me.

Cannabis Creme Easter Eggs? We’ve Got The Recipe

Easter candy lovers, rejoice: these homemade creme eggs combine one of your favorite Springtime treats with a delicious dose of cannabutter!

Marijuana Milk? It’s A Thing And We Have The Recipe

This season, up your cookie dipping game with a DIY canna-milk. Basically, what you’re doing here is infusing the milk with marijuana by slowly cooking it over low heat.

Cannabis Pop Tarts For Your Morning Sweet Tooth

Pop Tarts are undoubtedly one of the world’s most perfect foods. But believe it or not, there’s a way to make them even better: namely, by adding cannabutter.