Cannabis Leaf Caldo Verde ‘Stoup’ For A Comforting Day Indoors
For me as a farmer, grower and chef, the combination of a soup and a stew — a stoup — is incredibly warming for the body and nourishing for the mind, body and soul.
How To Make Your Own Cannabis Tomatillo Salsa Verde Just In Time For Winter Hibernation
Lucky for most of us, the outdoor cannabis harvest and the end of gardening season usually coincide, which often leads to some dank salsas in our household.
How To Make This Amazing Homemade Canna-Cocoa Butter
Nope: cocoa butter isn’t just for sunbathing. This vegetable-based fat can be an invaluable addition to baked goods, imparting a unique flavor and tender texture to cookies and cakes.
Thanksgiving For Two: Roast Chicken With Marijuana Infused Stuffing
Without the big family to cater to, you can freely infuse your food and not worry about children or unsupervised baby boomers copping an unwanted high.
Here Is A Top Chef’s Recipe For Cannabis Brussels Sprouts
I know you might think Brussels are gross, smell like dirty feet and remind you of your grandma. But we're here to set you straight!
5 Ways To Utilize Leftover Marijuana Pulp From Cannabutter
Once you strain the weed through a mesh strainer or cheesecloth to separate the cannabutter from the marijuana, what do you do with the leftover “pulp”?
5 Scary Things To Make With Leftover Halloween Candy
Leftover Halloween candy: as unlikely as this phenomenon may sound, it has been known to occur.