Wednesday, October 27, 2021

Kathy Casey

Kathy Casey is a chef, mixologist, and is known as the Original Bar Chef. Her newest book is D’Llish Deviled Eggs , which is a great accompaniment to any cocktail. For more great cocktail recipes, visit www.liquidkitchen.com

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Kathy Casey’s Liquid Kitchen Presents: Ginger Sake Cocktail “Sushi”

These little "hip sips" can be eaten in one bite, like sushi, and are perfect for the holidays! They're super-fun to pass at a party along with appetizers.

Liquid Kitchen® Presents: Boozy Sparkling Punch For A Crowd

There is no time to be tied to the bar when you are putting out fires so here is a Boozy Sparkling Punch to be your next holiday cocktail savior!

Liquid Kitchen® Presents: Maple Bourbon Old Fashioned

It’s getting cold outside, which means it's the perfect time of year for spirit-forward sips! I am talking about those cocktails that are stirred rather than shaken. These aren’t meant to be gulped in a rush but...

Liquid Kitchen® Presents: The Clover Club

What a week! No matter who you voted for, I’m sure a good cocktail is in order. Might I suggest something in pink? How about a well made Clover Club — a frothy pink drink that has...

Liquid Kitchen® Presents: Harvest Dark & Stormy Cocktail

As legendary Cubs announcer Harry Caray once said... It’s fall, the Cubs not only went to the World Series, they WON it, and now Caray’s grave is covered in dozens of green apples from loyal fans across the...

Liquid Kitchen® Presents: Black Cat Old Fashioned

It has been a long month of Halloween insanity. Scary clowns have ruined your costume idea for the night and now, all you want to do is watch some bad horror movies and chill. That’s okay. Maybe...