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Oh My Gourd! 5 Pumpkin Edibles To Celebrate National Pumpkin Day

For as big of a fame whore as it is, you’d think pumpkin season lived and died by the introduction of the Pumpkin Spice Latte. But long before the PSL arrived, National Pumpkin Day (Oct. 26) has been the day to celebrate everyone’s favorite ubiquitous holiday symbol: the pumpkin.

This is the day when we all work ourselves into a frenzy over the anticipation of pumpkin pie, pumpkin festivals, pumpkin bake-offs, It’s the Great Pumpkin, Charlie Brown and various versions of pumpkin beer we’d never actually be caught dead drinking at any other time. Pumpkins are the mascot for not only autumn and harvest, but Halloween, Thanksgiving and, once they start rotting on your doorstep, the shedding of a year and the beginning of a new one.

To honor everyone’s favorite seasonal talisman, here are five pumpkin flavored edibles to jump start your holidays.


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1. Infusion Pumpkin Cookies

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Each of these pumpkin cookies from Glendale Greenhouse dispensary in Arizona contain 100 mg of THC and are topped with real cream cheese frosting, pecans and dried pumpkin flakes.

2. Mini Pumpkin Pies

https://www.instagram.com/p/-XFbMgHwyQ/

Denver-based Sweet Grass Kitchen has been making these pie-lettes every season since 2012. And since then, the small batch bakery has been selling thousands of pies every year. The recreational pies contain 10 mg of active THC, while the medical pies contain 75 mg.

3. Pumpkin Spice Liquid Gold Bar

https://www.instagram.com/p/BMCW4CKg8XC/

Available in Washington and California, Gfarma Labs introduced the pumpkin spice edible in 2014, and now offer it seasonally. Twenty bucks will buy you a whopping 210 mg of THC.

4. Pumpkin Pie Delight

This popular seasonal snack from Incredibles in Colorado is 45 grams of pumpkin spice and graham crackers infused with 100 mg of THC.

5. The Grand Pumpkin

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Big Daddy’s Edibles out of California makes some beautiful baked goods, such as milk chocolate ganache-dipped confetti cakes and these white chocolate cranberry cookies. And during the fall season, they sell pumpkin bread — more than 1,000 mg of TCH in each loaf.

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