Julien is a longtime food and wine writer based in Seattle. She's been the food editor for Eater Seattle and Seattle Magazine, and is the author of Seattle Cooks. She's also the co-founder of a roving dinner series called the One Night Only Project.
A pair of new studies reveal that you should limit the amount of coffee you drink if you want a healthy heart.
Dunking doughnuts into hot coffee is not just a textural and sensory wonderland. Science now says the two actually counteract each other.
I know you might think Brussels are gross, smell like dirty feet and remind you of your grandma. But we're here to set you straight!
Here are 7 foods we as a nation collectively ate with abandon, but that probably should've been packaged in caution tape.