Julien is a longtime food and wine writer based in Seattle. She's been the food editor for Eater Seattle and Seattle Magazine, and is the author of Seattle Cooks. She's also the co-founder of a roving dinner series called the One Night Only Project.
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Anyone who has ever grown a tomato plant has what it takes to grow weed in an outdoor garden at home.
Researchers at the University of Nebraska and the Texas Biomedical Research Institute believe CBD could reduce the lethal lung inflammation caused by COVID-19.
The 'Pirates of the Caribbean' actor said he wanted his daughter to trust him, and didn't want her experimenting at a party.
Growth opportunities remain in cannabis, but it requires creativity, enterprise and knowledge, according to top investors.
Cannabis consumers often gravitate toward junk food because weed “hijacks the parts of your brain that make you seek pleasure,” according to one dietician.
Marijuana-smoked gelato may not sound like your cup of tea, but as chef Shota Nakajima demonstrates -- it's really quite easy.
While booze and fitness isn't the oddest of couplings, it's pretty unconventional to add wine pours to yoga. But Drunk Yoga is here and NYC is loving it.
There's a virtual cocktail on the market called a ‘Vocktail’ and, according to those who've tried it, it smells, tastes and looks just like the real thing.
It's a pitless variety dubbed the "cocktail avocado" and it's only being offered at Marks & Spencer through December. Idiot-proof avocados!