Friday, May 3, 2024

Danielle Guercio

Dani Guercio is a Sicilian anomaly. Born on Staten Island and raised near the Jersey Shore, is an artist, writer, and activist living in New York City. She flexes her beauty and bartender background for clients large and small around the world. When off duty, botany, natural healing, history and dozens of craft hobbies keep her ever on the pursuit of knowledge.

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Posts

Spaghetti Doughnut: How To Make This Fad Food With Marijuana Added

Danielle Guercio -
Recently, Pop Pasta has come out with a trendy donut shaped serving of the traditional Frittata di Spaghetti aka Spaghetti doughnuts. It looks really tasty.

TFT How To: Make Your Own Fantastic Cannabis Amaro

Danielle Guercio -
Fernets and Amaro are a huge part of the culture my fam comes from. After dinner, shot glasses and espresso cups are filled with dark, potent liquids.

Vegan Cannabis Fruit Snacks, Because Why Not?

Danielle Guercio -
As popular as fruit snacks are, sometimes people just don’t like the idea of animal sourced gelatin. These vegan cannabis fruit snacks are close.

Filling And Life Affirming Dinner: Marijuana-Infused Ma Po Tofu

Danielle Guercio -
The feeling of Szechuan peppercorns, which aren’t technically a pepper, creates lightning on your tongue: That's one of the reasons we love this Ma Po tofu.

Marijuana-Infused Easter Cookies You’ll Want To Hide From Your Kids

Danielle Guercio -
Maybe in non-Southern European families a big smooshy looking pile of shiny dough balls doesn’t look too appetizing, but it's Easter and yum!

Effortless Gourmet Breakfast: Cannabis-Spiked Chia Seed Pudding

Danielle Guercio -
Chia seed was and is a major part of the indigenous food culture of South America, like potatoes and quinoa, they were born and bred there.
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