Drink

It’s been getting a bit chilly outside at night. That slight nip in the air that calls out for a wood fire, or a touch of smoke from within my glass.

Histamines and sulfites in wine are two ingredients that can trigger potential unfavorable reactions or hangovers in some people.

September is National Bourbon Heritage Month, we’re turning to bourbon to ease the transition from summer to the responsibilities of fall.

Being a cannabis and wine loving millennial, developing a pink, cannabis infused sangria is my perfect way to say goodbye to my favorite season

Oliver Strümpfel knows what's up. He carried 29 steins (about 154 pounds for beer) to break his previous world record of 25 steins.

Disney has decided to open a massive wine bar. All together now: FINALLY! Here's a peek inside Disney World's new wine bar.

What wacky ingredients have been used to make food-flavored beer by some of the most beloved and cutting-edge breweries around? Let’s find out

Kelis is a Grammy nominated singer who is also a trained chef and graduate of Le Cordon Bleu. This milkshake is for real and delish.

It's not enough that they usually spend their days napping and playing catch. Now, there's a dog bar in Croatia dedicated solely to man's best friend.

With over 1,300 craft distilleries currently operating in the United States as of October 2016—a number that has likely grown in the last nine months—there’s no shortage of experimentation in the world of whiskey.  In fact, here are weird whiskeys to...