Food

I know you might think Brussels are gross, smell like dirty feet and remind you of your grandma. But we're here to set you straight!

An upcoming cannabis restaurant is all the buzz around Brighton, England. The Canna Kitchen is planning to open December 1, specializing in vegetarian and vegan cuisine — all infused with cannabis oil. Of course, nobody will get high off this food,...

If you have bud and butter, then you can make a cannabis-infused butter with which to medicate you own food.

Leftover Halloween candy: as unlikely as this phenomenon may sound, it has been known to occur.

Here are 7 foods we as a nation collectively ate with abandon, but that probably should've been packaged in caution tape.

Is there actually a limit before death by sugar? Or can we keep shoveling those “fun-sized” Kit Kats into our faces with impunity?

Ramen, it turns out, goes with everything, including canned chili and tuna salad. Anything resting on a piece of processed white bread — even a whole mackerel — is by definition a full meal.

Flower cookies are currently blowing up, thanks to chefs like California-based Loria Stern and her application of edible flowers in a myriad of stunning desserts that you can't help but ogle over.

On a recent episode of Eater’s YouTube series “Prime Time,” hosts Brent and Ben showcase how sustainable cannabis practices can provide feed to animals, like pigs.

As long as pasta has been around, cannabis has been there, too, though until today's big consumables boom, they weren't always combined.